***\*\*\*Flexible scheduling--perfect for someone looking for a second job with occasional shifts.\*\*\****
***\*\*\*Catering is seasonal, so the number of opportunities to pick up event shifts is variable based on time of year\*\*\****
**About us:**\*\*\*Winner of Hampton Roads 2026 Top Workplaces Award\*\*\*
**Groovin' Gourmets** is the catering division of *Trolley Hospitality Companies*, a Richmond-based hospitality group serving the greater Richmond and Hampton Roads regions. We specialize in delivering fresh, chef-crafted meals and seamless service for corporate functions, weddings, and social events of all sizes.
Our commitment to quality extends beyond the food--we believe our success starts with our people. Driven by a shared purpose of **delivering happiness** to our customers, community, and team, we focus on fostering a supportive and positive workplace where everyone's contributions are valued. We hope you will join us!
**Our Values - The Trolley Way:**
* No excuses
* Do the right thing
* Can-do attitude
* Always growing
* Help first-be a part of the solution
* Transparency and honesty-no BS
Please visit our website at [www.trolleyhouseva.com](http://www.trolleyhouseva.com) to learn more!
**About you:**
* Providing excellent customer service brings you joy.
* You are naturally able to build a good rapport with guests.
* You don't get flustered when there are multiple problems to be solved.
* You are able to pivot when there's something urgent and then pick up right where you left off.
* Attention to detail is your superpower.
* You are energized by making the schedule run like clockwork.
* You have experience with and enjoy nurturing and managing teams.
* You love to help others be successful.
**How You Will Make an Impact:**
* Safely transport of food, drinks, and equipment to the event venue.
* Manage all aspects of the event including set-up, serving meals and beverages, and take-down.
* Carry out the Sales Event Coordinator's plan for the event and adapt to different venues when setting up and organizing service flow.
* Lead a team of co-captains, servers, and bartenders.
* Maintain good communication with the event host.
* Be resourceful and proactive in dealing with issues that may arise.
* Create an environment that supports and develops the members of your team.
* Be able to work flexible hours, including nights and weekends.
**What You Bring to the Table:**
* 1-2 years of catering or banquet leadership experience
* Valid Driver's License and 3+ years of safe driving experience
* Comfortable driving a 16' box truck and able to climb in and out of vehicle
* Experience leading a team, whether in food service or other industry
* Excellent communication ability, both verbal and written
* Positive and empowering interpersonal skills
* Physical stamina to work long hours (must be able to lift 50 pounds)
**The Good Stuff!**
* $22/hr + occasional tips
* Employee Assistance Program (EAP)
* Discounts at all Trolley House Hospitality companies including catering services and vending items in our warehouse
* Free Employee Shift Meal
* Part-time employees who work at least 1,000 hours a year are eligible for 401k matching after the first year
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