Restaurant Event Coordinator

This position requires successful partnering with the Department Leader team, strong member engagement skills, ability to maintain an organized office environment and initiative to establish strong communication with the LifeCafe Leader. This position is also periodically responsible for basic manager on duty tasks in the absence of another manager on the floor. Job Duties and Responsibilities • Manages all aspects of events from initial client prospecting to successful event execution and billing • Performs active outreach in the community including developing relationships with members, guests and team members • Partners with club managers and restaurant management to develop member events and promos • Oversees restaurant operations in the absence of another restaurant manager • Ensures events are set up and food is delivered on time • Sends and receives contracts, charge all events and maintain up to date files for events and inquiries • Delivers food to offsite events or arrange delivery from another person as needed • Works with corporate team, restaurant managers and chefs to maintain catering menu and develop custom menus This is an hourly position with wages starting at $17.25 and pays up to $20.25, based on experience and qualifications. All team members receive the following benefits while working for Life Time: • A fully subsidized membership • Discounts on Life Time products and services • Retirement savings plan with company match (21 years of age and older) • Training and professional development • Paid sick leave where required by law