Aug. 15, 2026

Director of Catering & Events

Gecko Hospitality HONOLULU, Hawaii

Nestled in the breathtaking beauty of Hawaii, our resort is a premier 5-star luxury destination known for its world-class hospitality, stunning oceanfront views, and unforgettable guest experiences. The resort has built a reputation for excellence by creating magical moments for countless guests, whether they are visiting for a dream wedding, an exclusive corporate retreat, or a once-in-a-lifetime celebration. This establishment blends local Hawaiian culture with unparalleled luxury to deliver an experience that is both authentic and indulgent. The resort’s dedication to guest satisfaction, environmental sustainability, and community engagement makes it a distinguished leader in the hospitality industry on Oahu and beyond.

We are currently seeking a visionary Director of Catering & Events to join our dynamic team and elevate our event offerings to new heights. The ideal candidate will serve as the creative and strategic force behind all events hosted at our resort—from intimate beachfront weddings to large-scale corporate conferences and social gatherings. This is a full-time, senior leadership position offering a competitive salary range of $120,000 - $160,000 per year, complemented by a generous bonus structure, relocation assistance, and temporary housing for candidates relocating to Oahu.

The Director of Catering & Events will be responsible for developing and executing a comprehensive event strategy that aligns with the resort’s brand values, guest expectations, and revenue goals. This role requires a nuanced blend of leadership, creativity, operational expertise, and cultural sensitivity to ensure every event reflects the elegance and excellence synonymous with our resort. The successful candidate will oversee a skilled team of event coordinators, planners, and support staff, fostering an environment of inspiration, collaboration, and outstanding service.

Key aspects of the role include client relations management, vendor partnerships, budget oversight, and on-site event coordination. The Director will also stay ahead of industry trends, consistently incorporating fresh and innovative ideas to enhance the guest experience. Collaboration with other crucial resort departments such as Food & Beverage, marketing, and operations will be fundamental to the seamless delivery of exceptional events.

Joining our team means working in paradise and becoming part of a passionate, supportive community committed to delivering unmatched luxury experiences. The role offers significant opportunities for professional growth and development in an inspiring environment, making it a perfect fit for a seasoned events professional seeking to make a lasting impact in the hospitality industry in one of the world’s most beautiful settings.

Bachelor’s degree in hospitality, event management, or related field or equivalent experience
Minimum 3-5 years experience as Director of Events in 5 Star FORBES rated or luxury property
Proven track record of planning and executing high-profile weddings, corporate functions, and social gatherings
Exceptional leadership and team management skills
Strong organizational and multitasking abilities
Excellent communication and interpersonal skills
Creative problem-solving skills
Proficiency in event management software and tools
Restaurants and hotels use OysterLink to hire.

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