Our Club strives for a positive work environment for our dedicated, hardworking, fun spirited team members. Works with Event Planning Team in developing creative ideas for holidays and club events. Collaborates with the Director of Events, Executive Chef, Assistant Managers, and other team members to review the format and details of events. Submits accurate revenue and expenses, such as contract and check requests, to Director of Events. 2+ years of experience in event planning, hospitality, or related field.
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