The F&B Manager must project Hard Rock’s high standards of service and professional hospitality at all times to ensure guests are provided with an authentic experience that rocks. • Create and develop goals and operational strategies for the operations that are aligned with the Hard Rock brand. • Develop and implement strategies to retain staff. • Ensure an extraordinary experience and create loyalty to the property and Hard Rock brand by exceeding expectations through exceptional service and product quality. • Work with the senior leadership to develop and implement project plans and priorities that support the current and future direction of Hard Rock.
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