Our client is seeking a dynamic and experienced Senior Event Catering Manager to oversee and execute high-quality catering services for a variety of events. This hybrid role offers the flexibility of remote work for planning and administrative tasks, combined with on-site presence for event execution and client meetings. Minimum of 5 years of experience in event catering management, with a proven track record of success. Strong culinary knowledge and menu development skills. Strong leadership and team management skills.
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