Job Overview:
The Senior Event Coordinator plays a crucial role in executing engaging in-store food and non-food demonstrations. This position requires a charismatic individual with a strong understanding of the products featured, who can effectively engage with consumers and drive sales in a professional manner.
Key Responsibilities:
Manage and maintain event execution equipment and supplies, ensuring cleanliness and proper storage in the designated backroom area.Act as the main point of contact for store management in the absence of the Supervisor, ensuring smooth communication about upcoming and past events.Provide support and leadership to the team while offering assistance on event kits, materials, and tools as needed.Demonstrate comprehensive knowledge of represented products to effectively engage consumers.Proactively interact with consumers to demonstrate and sell products with a positive, engaging approach.Prepare and serve food samples, including raw meats, produce, and eggs, in accordance with food safety guidelines.Utilize small appliances such as microwaves and fryers to prepare food samples.Maintain a clean, safe, and sanitary workstation while using appropriate cleaning supplies.Adhere to company appearance standards by maintaining a professional demeanor.Set up and prepare the Event Table for product demonstrations.Fulfill all assigned tasks promptly and thoroughly.Assist in preparing for client visits and make necessary audit corrections.Build strong relationships with store personnel to align with company and client goals.Complete all required documentation and expense reports as per company policy.Capture digital photographs of the Event Table setup to showcase success stories for clients.This part-time role typically does not exceed 25 hours per week, subject to change based on business needs.
This description is not exhaustive, and individuals may be expected to follow additional instructions or perform other job-related tasks as directed by management.
Qualifications:
Education: High school diploma or GED; one to three months of relevant experience or training, or an equivalent combination of education and experience.Computer Skills: Proficiency in using personal computers and mobile devices to navigate internal systems and applications.Certifications: Food Safety Professional Certification and local food handler’s permit, if required.Physical Requirements:
The position requires regular standing, walking, and the use of hands and fingers for handling items. Must be able to lift and carry up to 25 pounds regularly, with occasional lifting of up to 50 pounds.
Working Conditions:
This position is based in a retail store environment with limited travel.
About Us:
Product Connections, part of the Acosta Group, is dedicated to connecting brands with consumers through innovative marketing solutions. With a team of over 10,000 experts, we foster a collaborative work culture that encourages creative growth and development.
Equal Opportunity Employment:
Acosta Group is an equal opportunity employer and ensures that applicants with disabilities receive reasonable accommodations. For accommodation requests, please contact us directly.
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