In this role you would be responsible for guiding event clients through the full scope of the planning process, such as but not limited to, the master events calendar, confirm event requirements and ensure operations team members fully understand requirements through management of communication channels, briefing and planning meetings. Responsible for food and beverage management including menu planning, consulting with the client. Key contact for the event in ensuring seamless event delivery by the Meeting & Events operations team. Ability to work flexible work schedules based on business need. The compensation that is offered to a successful candidate will depend on the candidates skills, qualifications, and experience.
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