Updated daily. Most recent posting: August 8, 2026.
The Event Operations Manager is responsible for overseeing banquet operations, managing staff, and ensuring high-quality service standards for events. This role involves coordinating logistics, maintaining equipment inventories, and acting as a liaison between the service team and kitchen staff to e...
The Assistant Banquet Manager supports the leadership team in overseeing banquet operations, staff scheduling, and inventory management. This role involves hands-on execution of events to ensure high-quality service standards and guest satisfaction....
The Events & Catering Manager is responsible for driving catering sales and overseeing the end-to-end execution of corporate meetings, social gatherings, and weddings within a hotel setting. This role bridges sales strategy and operational planning to ensure client satisfaction and revenue growth th...
The Events & Catering Manager is responsible for driving catering sales and overseeing the end-to-end execution of corporate meetings, social gatherings, and weddings within a hotel setting. This role bridges sales strategy and operational planning to ensure client satisfaction and revenue growth th...
The Events & Catering Manager is responsible for driving catering sales and overseeing the end-to-end execution of corporate meetings, social gatherings, and weddings within a hotel setting. This role bridges sales strategy and operational planning to ensure client satisfaction and revenue growth th...
The Events & Catering Manager is responsible for driving catering sales and overseeing the end-to-end execution of corporate meetings, social gatherings, and weddings within a hotel setting. This role bridges sales strategy and operational planning to ensure client satisfaction and revenue growth th...
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