Updated daily. Most recent posting: March 27, 2026.
The Senior Catering Manager oversees the sales, logistics, and execution of catering events at Spelman College. This role involves managing service staff, collaborating on menu development, and ensuring high-quality event delivery and client satisfaction....
The Event Coordinator will manage onsite food service operations for corporate clients, ensuring high-quality event setup and customer satisfaction. Responsibilities include troubleshooting technical issues, managing restaurant deliveries, and facilitating onsite promotions during lunch hours....
Terminus 330, Atlanta’s premier event venue for weddings, corporate events, and social gatherings, is seeking a reliable and customer-focused individual to join our team as a Part-Time Event Captain. Responsibilities: • Play a crucial role in ensuring the smooth operation of events from start to fin...
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