Updated daily. Most recent posting: May 2, 2026.
The Catering Manager is responsible for overseeing all aspects of catering operations, including staff training, event logistics, and service quality. This role ensures that corporate dining events are executed efficiently from setup through breakdown....
Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Who We Are: Founded in 1960, Loews Hotels & Co-operates iconic hotels and resorts across the U.S. This is a bonus eligible positionCompetitive health & wellness benefits, 401(K) & company matchHybrid re...
The Catering Manager will oversee high-profile corporate dining operations and lead a premier catering program. This role involves developing catering solutions, managing client relationships, and ensuring the consistent delivery of high-quality event experiences....
The Event Manager at Loews Chicago Hotel is responsible for overseeing and executing events at the property to ensure a high-quality guest experience. This role involves coordinating logistics and working with diverse teams to deliver exceptional service in a hospitality setting....
Location: Schaumburg, IL (On-site/Hybrid) About the Role: We are looking for a dynamic and results-driven Sales Manager & Event Planner to join a premium service lounge in Schaumburg. This is a unique opportunity for someone who enjoys building high-end client relationships and organizing exclusive ...
A catering service provider is seeking an Event Manager in Chicago to oversee events, manage client relations, and ensure quality service. The ideal candidate should have 3-5 years of experience in event management, excellent communication skills, and a customer service orientation. The role involve...
The Banquet Manager is responsible for overseeing event operations, managing staff, and ensuring high-quality service standards are met during functions. This role involves coordinating logistics, maintaining equipment inventories, and acting as a liaison between the kitchen and event teams to ensur...
The Marketing Projects and Events Specialist manages the planning and execution of corporate events, trade shows, and proprietary brand experiences. This role also oversees promotional item procurement, charitable program coordination, and various marketing-related special projects....
The Catering Manager will oversee high-end catering operations for a premier corporate dining account. This role involves managing luxury dining experiences and delivering custom hospitality solutions for a discerning clientele....
Manages and leads event service staff and acts as a liaison between Banquets/Catering, Event Technology, Event Planning, Sales and the customer to ensure consistent, high level service throughout property events. Managing Event Services Operations Develops working relationships with outside vendors ...
The Brand Activation Manager will oversee the execution of national sampling programs and promotional events for the NÜTRL brand. This role involves managing brand ambassador teams, coordinating local event logistics, and ensuring brand KPIs are met through strategic activations....
The Event Coordinator serves as a primary point of contact for clients, managing reservations, inquiries, and administrative documentation. This role involves maintaining professional communication standards and supporting team goals within a hospitality environment....
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