Updated daily. Most recent posting: July 31, 2026.
The Group Sales and Catering Manager will oversee sales and event coordination for food and beverage services at the University of Colorado. This role involves managing client relationships and executing catering strategies to deliver high-quality dining experiences for various events....
The Banquet Manager III is responsible for leading the banquet team and overseeing daily operations to ensure the successful execution of events at the Fort Collins Hilton. This role involves managing staff performance, coordinating with culinary and sales departments, and maintaining budget precisi...
The Principal Meeting and Event Specialist will lead the strategy and execution of commercial events, including tradeshows, sales meetings, and healthcare provider education programs. This role requires close collaboration with marketing and sales teams to deliver high-impact, onsite experiences tha...
The Catering Manager 3 will oversee all catering operations and event execution at the University of Northern Colorado. This role involves managing staff, ensuring service quality, and coordinating logistics for a high volume of campus events....
The Group Event Director is a senior leadership role responsible for the strategic planning, operational execution, and financial success of a portfolio of large-scale B2B events. The position oversees multiple event teams to ensure high-quality delivery and alignment with long-term business objecti...
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