Updated daily. Most recent posting: October 3, 2026.
The Banquet Set-Ups staff is responsible for preparing event spaces by arranging furniture, A/V equipment, and dining supplies for corporate and social gatherings. The role also includes maintaining the cleanliness of function areas and assisting with the transport of event materials....
The Driver for Three Leaf Catering is responsible for the timely transport and delivery of food, beverages, and event equipment across the university campus. This role also includes assisting with the setup of food service areas and maintaining proper food handling standards for various university e...
The Banquet Captain is responsible for the execution of food and beverage services for events at the University of Notre Dame. This role involves coordinating with event planners, managing event spaces, and ensuring high levels of customer service throughout the event duration....
The Banquet Captain is responsible for the execution of food and beverage service for events at the University of Notre Dame. This role involves coordinating with event planners, managing event spaces, and ensuring high levels of customer service throughout the duration of the event....
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