Updated daily. Most recent posting: March 26, 2026.
The Floral Designer is responsible for creating custom floral arrangements and managing inventory within a retail grocery setting. This role involves direct customer interaction, order processing, and maintaining the aesthetic quality of floral products....
The Global Experiential Marketing Lead will oversee the end-to-end strategy and execution of monday.com's flagship global conference, Elevate. This role involves managing large-scale production workstreams, coordinating with cross-functional teams, and ensuring the event delivers measurable business...
This role involves assisting with floral arrangement creation, processing inventory, and maintaining merchandise displays within a retail grocery environment. The position requires strong customer service skills and the ability to handle daily floral shop operations....
The Catering Services Manager oversees all aspects of catering solutions and special events at the University of Tennessee. This leadership role involves managing the catering team, coordinating banquet event orders, and ensuring high-quality service standards for various event sizes....
The Banquet Manager oversees all event operations at the National Geographic Museum, including staff management, room setup, and food and beverage service. This role ensures high-quality execution of events by coordinating with clients and internal teams to meet service standards and financial goals...
The Floral Designer is responsible for creating custom floral arrangements and managing merchandising needs within a retail floral department. This role involves providing direct customer service, taking orders, and maintaining the floral display area to ensure a high-quality shopping experience....
The Event Coordinator will manage onsite food service operations for corporate clients, ensuring smooth setup and high-quality customer experiences. Responsibilities include troubleshooting technical issues, coordinating with restaurant partners, and maintaining service standards during daily lunch ...
The Concessions and Catering Manager oversees food and beverage operations for events at the College of Charleston. This role involves managing service logistics and ensuring high-quality guest experiences for various campus functions....
The Event Manager at Max Hospitality is responsible for overseeing front-of-house event operations, managing staff, and ensuring high-quality guest experiences. This role involves coordinating logistics, handling client inquiries, and maintaining communication between service teams and the kitchen t...
The Healthcare Catering Manager will oversee daily catering operations and event execution at the Milton S. Hershey Medical Center. This role involves managing high-volume catering functions, coordinating between culinary and service teams, and providing high-level service to executive clients....
The Banquet Manager oversees the execution of events at The Historic Davenport Hotel by coordinating staff, managing room setups, and ensuring high service standards. This role involves collaborating with culinary and sales teams to deliver seamless guest experiences in a high-end hospitality enviro...
The Technical Venue Manager oversees rigging operations and technical requirements for a large-scale venue complex. This role involves managing freelance staff, generating rigging plots, and ensuring safety standards are met for various live event productions....
The Assistant Banquet Manager supports the leadership team in overseeing banquet staff and executing high-quality events. This role involves managing departmental inventories, enforcing service standards, and ensuring guest satisfaction through active floor supervision....
The Floral Designer is responsible for creating custom floral arrangements and managing inventory within a retail grocery setting. This role involves direct customer interaction, order processing, and maintaining the aesthetic quality of floral products....
The Sr. Event Marketing Manager will lead the strategy and execution of a portfolio of events targeting the design and film education community. This role involves managing end-to-end event experiences, overseeing budgets, and collaborating with cross-functional teams to drive institutional engageme...
The Event Manager will oversee the ideation, curation, and execution of marquee hospitality events for sports and entertainment partners. This role involves managing venue relationships, overseeing event staff operations, and handling logistics to ensure high-quality fan experiences....
The Event Manager at REVELxp is responsible for executing sports hospitality operations and managing game day staff at Auburn University. This role focuses on delivering high-quality fan experiences while supporting the General Manager in achieving property-specific objectives....
The Banquet Manager is responsible for overseeing banquet operations, managing service staff, and ensuring high-quality event execution at the Marriott Orlando Airport Lakeside. This role involves financial oversight, inventory management, and maintaining service standards to ensure the success of v...
The Event Operations Manager is responsible for overseeing banquet operations, managing staff, and ensuring high-quality service standards for events. This role involves coordinating logistics, maintaining inventory, and acting as a liaison between the kitchen and event teams to ensure guest satisfa...
The Onsite Catering Event Producer is responsible for managing the logistics, vendor coordination, and onsite execution of mobile food catering events. This role ensures high-quality service delivery by overseeing setup, breakdown, and client communication throughout the event lifecycle....
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