Updated daily. Most recent posting: April 29, 2026.
The Catering Manager will oversee daily operations for a corporate dining account, including team leadership and client relations. The role focuses on maintaining high food quality standards and managing the cafeteria budget to ensure maximum value....
The Party Planner is responsible for managing and executing children's birthday parties and events at the American Girl Bistro. This role involves direct customer communication, food and beverage service, and maintaining high standards of event ambiance and organization....
The Event Coordinator is responsible for managing daily campus operations, including facility maintenance, audio-visual setup, and event execution. This role focuses on delivering a high-quality customer experience for students and guests through hospitality and administrative support....
The Banquet Operations Manager provides leadership to banquet staff to ensure high standards of guest satisfaction and efficient food and beverage service. This role involves managing daily banquet operations while adhering to established budgets and service goals....
The Marketing Projects and Events Specialist manages the planning and execution of corporate events, trade shows, and proprietary brand experiences. This role also oversees promotional item procurement, charitable program coordination, and various marketing-related special projects....
The Banquet Manager oversees the daily operations of the banquet department, including staff management and event execution. This role acts as a primary liaison between clients, the culinary team, and event staff to ensure high standards of service and successful event delivery....
The Hospitality Manager leads a cross-functional team to oversee daily operations, including reception, catering, and conference services in a corporate environment. The role focuses on maintaining strong client relationships and ensuring the successful execution of meetings and events....
The Senior Event Coordinator will lead the logistics, registration, and day-of execution for a high volume of corporate workshops and events. This role requires strong organizational skills to manage event supplies, vendor relationships, and onsite operations to ensure seamless event delivery....
The Assistant Banquet Manager is responsible for executing Banquet Event Orders and coordinating with vendors to ensure seamless event delivery. This role also involves supervising banquet staff, managing inventory, and providing leadership support to the Banquet Manager....
The Sales Manager is responsible for driving AV and event technology sales for a designated venue partner. This role involves managing the full sales cycle, including lead qualification, proposal generation, and contract negotiation for live and hybrid event solutions....
The Meeting Event Manager II acts as a client liaison and project leader responsible for the end-to-end planning and execution of HCP-focused meetings. This role involves managing program logistics, stakeholder communication, and contract preparation for both face-to-face and virtual events....
The Party and Event Coordinator facilitates children's birthday parties and craft classes within a retail store environment. The role involves event planning, customer service, and operational retail tasks such as stocking and checkout support....
The Event Services Supervisor oversees the setup, operation, and strike of audio-visual technology for live events within a hotel environment. This role focuses on managing labor, maintaining equipment inventory, and ensuring high-quality service delivery for clients....
The Entertainment Coordinator is responsible for managing guest engagement, coordinating live entertainment logistics, and assisting with marketing events at a casino property. The role involves booking talent, overseeing stage equipment, and ensuring smooth day-of operations for various social acti...
The Senior Event Services Technician is responsible for the setup, operation, and strike of audio-visual technology for live events within a hospitality setting. This role involves providing technical support, mentoring junior staff, and ensuring high-quality service delivery for clients....
The Floral Designer is responsible for creating custom floral arrangements and managing inventory within a retail grocery setting. This role involves providing direct customer service, taking orders, and maintaining the aesthetic standards of the floral department....
The Catering Manager will oversee high-end catering operations for a premier corporate dining account. This role involves managing luxury dining experiences and delivering custom hospitality solutions for a discerning clientele....
The Catering Manager will oversee daily catering operations for a high-volume corporate dining program in Jersey City. This role involves managing event logistics, collaborating with culinary staff on menu development, and training associates to ensure high-quality service delivery....
The Floral Designer is responsible for creating custom floral arrangements and maintaining inventory within a retail grocery setting. This role involves direct customer service, order taking, and ensuring the floral department meets merchandising standards....
The Event Specialist manages pre-event planning and on-site operations for the Franklin Park Conservatory and Botanical Gardens. This role involves coordinating vendors, directing event setups, and promoting the venue to potential clients to ensure high-quality guest experiences....
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