Updated daily. Most recent posting: April 30, 2026.
The Catering Manager will oversee high-profile corporate dining operations and lead a premier catering program. This role involves developing catering solutions, managing client relationships, and ensuring the consistent delivery of high-quality event experiences....
The Event Manager at Loews Chicago Hotel is responsible for overseeing and executing events at the property to ensure a high-quality guest experience. This role involves coordinating logistics and working with diverse teams to deliver exceptional service in a hospitality setting....
The Banquet Manager is responsible for overseeing event operations, managing staff, and ensuring high-quality service standards are met during functions. This role involves coordinating logistics, maintaining equipment inventories, and acting as a liaison between the kitchen and event teams to ensur...
The Marketing Projects and Events Specialist manages the planning and execution of corporate events, trade shows, and proprietary brand experiences. This role also oversees promotional item procurement, charitable program coordination, and various marketing-related special projects....
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