Updated daily. Most recent posting: October 29, 2026.
The Banquet Captain oversees the execution of banquets, coordinates service with the culinary team, and leads banquet servers. The role focuses on ensuring events run smoothly and guests receive excellent service....
The Regional Catering Sales Manager sells and plans events from initial inquiry through execution, coordinating with clients, venues, and operations teams. The role also develops account sales plans, manages proposals and contracts, and supports profitability and client satisfaction....
Coordinates planning and logistics for meetings, conferences, outreach events, and trade show exhibits supporting the National Science Foundation. Responsibilities include venue and vendor coordination, RSVP and speaker management, exhibit setup, inventory, and on-site event support....
The Marketing Assistant supports brand experience and corporate marketing activities, including logistics and vendor coordination for company events, sponsorships, and tenant experiences. The role also handles marketing collateral, promotional materials, budget tracking, and administrative support....
Events Staff support event operations at a county sports and learning complex, helping set up, break down, and turn over event spaces. They greet and direct guests, monitor assigned areas, and assist with crowd flow and safety under the direction of event managers....
Coordinates the planning and execution of small events or portions of larger events at a venue, working with clients, sales, operations, crews, and vendors. The role manages technical production plans, schedules, equipment needs, on-site execution, post-event administration, and team training....
The Catering Account Executive plans and supports catering events such as weddings, conferences, meetings, and banquets. Responsibilities include coordinating with clients and departments, developing event contracts and menus, marketing facilities, and overseeing event operations....
Manages a portfolio of clients using Cvent’s event solutions, identifying and closing renewals, upsells, and cross-sells. The role also provides customer service and coordinates with sales and client services teams to meet client needs and sales targets....
The Events Shift Manager oversees event staff and day-to-day operations at a sports and learning complex hosting competitions, expos, meetings, and conferences. The role manages event flow, resolves operational issues, supports safety, and ensures the venue is ready for events....
Directs Loyola University Maryland’s event, conference, and campus moving operations, including scheduling, facility planning, and production of university events. Coordinates campus departments and outside vendors, supports athletic events and summer camps, and expands weddings and external confere...
The Events Manager leads the full lifecycle of a portfolio of firm events, overseeing planning, logistics, vendors, budgets, communications, and on-site execution. The role also evaluates event impact and collaborates with business development, marketing, and communications teams to support client e...
The Catering Operations Manager plans and oversees catering services and special events, including client coordination, event setup, staffing, and quality assurance. The role also leads the catering team and manages food and labor targets....
The Catering Sales Manager develops and promotes internal catering programs, event concepts, and seasonal promotions to grow revenue and participation. The role collaborates with catering operations to execute events and improve guest experiences....
We are a company who believes in working hard, but we also do our best to make the job enjoyable for our staff. While we do expect each of our staff to give 100%, here is what you can expect from us: On event day, go through the load list with your manager to make sure all that is on the list is che...
Rye Street Tavern is hiring Banquet and Event Staff to set up, serve and break down events. Set on the Baltimore Peninsula, Rye Street Tavern is a premier waterfront venue with eight event spaces that host up to 400 guests. This role is a great fit for hospitality with experience and a love for even...
Facilities Management (AFM) is responsible for managing the East and West building and the Sculpture Garden of the National Gallery of Art (the Gallery) on the National Mall. Working closely with the Special Events Office (DD-SE) and all other departments to ensure that the Gallery is properly arran...
Uses AutoCAD to create 3D drawings, construction plans, layouts, and setup guides for exhibits, events, and trade shows. Works with production managers and fabrication teams to develop plans for building and installing projects....
The Catering Event Chef leads onsite culinary execution at catering events, overseeing food preparation, presentation, timing, safety, and kitchen staff. This on-call position serves events across the Washington, DC, Virginia, and Maryland area....
Directs the property's event planning, banquet and catering, event service, and event technology teams. Oversees event execution, customer experience, staffing, operations, and financial performance for meetings, conferences, conventions, and other property events....
Manages sponsor and exhibitor deliverables for EEI conferences and events, including asset collection, digital fulfillment, registration, and exhibit hall coordination. The role also supports event sales operations by handling sponsor inquiries and coordinating invoicing and payment follow-up....
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