Updated daily. Most recent posting: April 15, 2026.
The Senior Catering Manager oversees the daily operations, sales, and execution of catering events for a corporate dining account. This role involves managing service staff, coordinating event orders through software, and ensuring high-quality delivery and invoicing for all client meetings....
The Restaurant Catering Manager will lead food and beverage operations while ensuring high standards of service and guest engagement. This role involves managing team performance, overseeing daily operations, and driving financial success within a hospitality environment....
This role involves planning and facilitating children's birthday parties and craft events within a retail store environment. The position requires balancing event coordination duties with general retail tasks such as customer service, merchandising, and store operations....
The Event Captain is a crucial part of our Operations Team - serving as the primary liaison between the client, the Event Sales Team, and the Front of House staff during events. You’ll be responsible for ensuring that every event - from setup through breakdown - is executed seamlessly, while deliver...
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