Updated daily. Most recent posting: April 16, 2026.
The Hospitality Manager is responsible for planning and executing on- and off-premise events while managing client relationships and catering logistics. This role involves coordinating between culinary teams, vendors, and staff to ensure high-quality service and budget adherence....
The Assistant Event Coordinator will manage the end-to-end planning and execution of corporate meetings, conferences, and social gatherings. Responsibilities include venue selection, budget management, vendor coordination, and maintaining detailed event timelines to ensure successful delivery....
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