19947 Coordinator Event Planning jobs

The Special Events Coordinator assists in the daily operations and logistics of large-scale leisure and seasonal events. Responsibilities include monitoring event quality, training staff, managing software systems, and ensuring high standards of guest service....

The Conference Coordinator manages meeting and event space reservations within corporate conference centers. This role focuses on providing high-level customer service, maintaining room schedules, and acting as the primary point of contact for on-site guests and employees....

The Banquet Manager is responsible for overseeing catering and event operations within a large-scale food and beverage venue. This role involves managing service teams and ensuring the delivery of high-quality experiences for guests at various events....

The Event Coordinator at Main Event is responsible for selling, scheduling, and managing birthday and corporate group events. This role involves prospecting for new business, maintaining guest relationships, and ensuring high standards of service and safety during event execution....

The Banquet Manager is responsible for overseeing the daily operations of the banquet department at The Watermark Hotel. This role involves managing staff, ensuring compliance with health and liquor regulations, and driving revenue to achieve guest satisfaction and financial goals....

The Event Manager at Le Meridien Sheraton Charlotte Hotel is responsible for the planning and execution of meetings and special events within a large hotel complex. This role involves managing event operations, overseeing budgets, and ensuring high levels of guest satisfaction through effective serv...

The Event and Conference Coordinator at Augsburg University is responsible for planning and executing small to mid-level events while supporting larger campus initiatives. The role involves collaborating with internal departments to ensure events align with the university's mission and brand standar...

The Banquet Manager is responsible for overseeing event operations, managing staff, and ensuring high-quality service standards are met during functions. This role involves coordinating logistics, maintaining equipment inventories, and acting as a liaison between the kitchen and event teams to ensur...

The Hospitality Manager oversees front-of-house operations and service standards for a university dining department. This role involves leading staff, developing training programs, and managing strategic hospitality initiatives to ensure high-quality guest experiences....

The Event Specialist is responsible for the physical setup, operation, and teardown of event equipment and tents at various locations. This role requires extensive travel and involves managing inventory, vehicle maintenance, and on-site client support....

The Conference Planner is responsible for coordinating meeting details, managing reservations, and ensuring conference room setups meet client standards. This role involves collaborating with internal departments like catering and audio-visual teams to deliver high-quality event experiences....

The Senior Catering Manager oversees the sales, planning, and operational execution of daily catering events within a corporate dining environment. This role involves supervising service staff, managing client orders, and ensuring high-quality delivery and financial performance for on-site events....

The Catering Manager oversees daily catering operations, coordinates event logistics with culinary and sales teams, and ensures high-quality service for guests. This role involves managing equipment, inventory, and client communications to deliver successful food and beverage experiences at sports a...

The Catering Services Manager oversees all aspects of catering solutions and special events at the University of Tennessee. This leadership role involves managing the catering team, coordinating event logistics, and ensuring high service standards for clients....

The Event Coordinator will manage onsite logistics for rotating popup restaurant programs within corporate office environments. Responsibilities include equipment setup, troubleshooting technical issues, and ensuring a high-quality customer experience during daily lunch service....

The Party Planner is responsible for managing and executing children's birthday parties and events at the American Girl Bistro. This role involves direct customer communication, food and beverage service, and maintaining high standards of event ambiance and organization....

The Event Coordinator is responsible for managing daily campus operations, including facility maintenance, audio-visual setup, and event execution. This role focuses on delivering a high-quality customer experience for students and guests through hospitality and administrative support....

The Marketing Projects and Events Specialist manages the planning and execution of corporate events, trade shows, and proprietary brand experiences. This role also oversees promotional item procurement, charitable program coordination, and various marketing-related special projects....

The Banquet Manager oversees the daily operations of the banquet department, including staff management and event execution. This role acts as a primary liaison between clients, the culinary team, and event staff to ensure high standards of service and successful event delivery....

The Hospitality Manager leads a cross-functional team to oversee daily operations, including reception, catering, and conference services in a corporate environment. The role focuses on maintaining strong client relationships and ensuring the successful execution of meetings and events....