Updated daily. Most recent posting: September 5, 2026.
The Event Coordinator will manage onsite food service operations, including event setup, equipment maintenance, and customer service for corporate office lunch programs. This role requires troubleshooting technical issues and ensuring high-quality delivery of daily restaurant pop-up events....
The Event Manager is responsible for the end-to-end planning and execution of events within a facility, acting as the primary liaison between clients and internal departments. This role involves managing logistics, creating banquet event orders, and ensuring all operational requirements are met for ...
The Senior Catering Manager will lead the catering department at Abilene Christian University, overseeing events ranging from coffee services to VIP dining. This role involves menu development, client relationship management, and operational oversight for campus events and athletic suite dining....
The Event Coordinator will manage onsite food service operations, including setup, teardown, and customer service for corporate lunch programs. This role involves troubleshooting technical issues, supporting restaurant partners, and ensuring high-quality event execution in office environments....
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