Family-owned and operated in North County for 40 years our restaurant has recently been voted #1 place to work by over half of our employees! Seriously though, many of our employees have been with us for 15 years or more, and a handful for 25+ years! That is saying something in the restaurant industry - notorious for high turnover. Bookkeeper Qualifications: \\+ Minimum 3 years Bookkeeping experience \\+ Must have experience with accounting packages (Compeat ERP is a Plus) \\+ Solid understanding of credits/debits and GL coding \\+ Accounting/bookkeeping experience in a restaurant or hospitality industry preferred \\+ General computer literacy including Microsoft Excel and Word \\+ Excellent written and verbal communication skills \\+ Self-starter who works well both independently and as part of a team Special Events Coordinator Responsibilities: The events coordinator is responsible for all activities related to special events, banquets and catering operations of our business, including revenue generation & contract negotiation. \\+ Conduct pre- and post – event evaluations and report on outcomes Special Events Coordinator Qualifications: \\+ Upbeat customer-friendly personality – events are Fun!
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