May 14, 2018

Sous Chef Wanted (1431 Del Paso Blvd)

Confidential Sacramento, California

Duties include but are not limited to: • Culinary Operations - Train the staff to follow recipes, set the standards for quality in every step of food production and assists the companies executive chef in operating and inspired culinary program. • Leadership skills - A management style that exemplifies teamwork and sets a positive example for the staff in all aspects of restaurant work. Applicant must possess the ability work in a fast-paced environment. Applicant must have, or be able to obtain, a serve safe certificate.

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