Updated daily. Most recent posting: April 30, 2026.
This on-site role, based in Des Moines, Iowa , requires a highly organized and creative individual with a passion for live experiences. Responsibilities include developing event concepts and themes, managing budgets and timelines, coordinating with venue staff and external suppliers, overseeing eve...
You will work with the Special Events team, venue(s), internal partners and vendors to plan the conference. Based on the workstream(s) assigned, you will collaborate with internal partners and agency partners to ensure the successful execution of the conference. Six (6) years of event management exp...
Join a dynamic and rapidly growing event management company in Des Moines, Iowa, US , as an Event Operations Manager. This role is essential for ensuring the seamless execution of a wide range of client events, from corporate functions and festivals to private celebrations. You will lead and manage...
Connecting clients to markets – and talent to opportunity. Whether you want to forge a career connecting our retail clients to potential trading opportunities, or ingrain yourself in the world of institutional investing, StoneX Group is made up of four business segments that offer endless potential ...
A prestigious hotel in Davenport seeks a Catering Sales Manager responsible for selling and servicing catering events. The role requires a minimum of 2 years of sales experience and includes responsibilities like client relationship management, drafting sales contracts, and ensuring high service lev...
The Event Coordinator is responsible for supporting the sales department by way of completing administrative duties & confirmation calls to finalize event details. • You are friendly and demonstrate a “You Got It” attitude • You demonstrate good decision-making skills and can communicate effectively...
The Catering Coordinator is responsible for managing department operations, customer service standards, and profitability for a grocery store catering department. This role involves leading staff, ensuring food quality, and maintaining a positive environment for both employees and customers....
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